Family Meals: Paleo

Grass-fed strip loin (1 lb). Marinated in ginger, garlic, and teriyaki sauce. Grilled. Served with jasmine rice and charred veggies (organic mushrooms, onion, organic sweet peppers, and organic zucchini). Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Gluten-Free.

Organic, pasture-raised chicken (whole), marinated in fresh garlic, lemon juice, aji amarillo (a mildly spicy, very flavorful yellow pepper from Peru), and paprika. Grilled. Served with roasted Brussels sprouts and thyme-roasted locally sourced sweet potatoes. Oils & other seasonings: avocado oil, kosher salt, garlic, onion. Paleo. Gluten-Free.