Full Menu: Signature / Mediterranean

Our organic chia pudding is back! Delicious and creamy. Topped with fresh organic berries and served with a side of our housemade granola. Oils & ingredients: organic rolled oats, organic puffed rice, maple syrup, cinnamon, vanilla, coconut milk, hemp seeds, avocado oil (to lightly toast the granola).

Two grain-free pancakes made with organic strawberries, blueberries, raspberries, and blackberries. Served with additional fresh organic berries and maple syrup. Paleo. Gluten-Free.

Two egg muffins made with pasture-raised brown eggs, roasted peppers, baby arugula, uncured bacon, and chives. Served with roasted locally sourced sweet potato. Oils & seasonings: avocado oil, kosher salt, garlic, onion. Paleo. Gluten-free.

Our scratch-made recipe consisting of almond flour, coconut flour, eggs, coconut milk, Greek yogurt, vanilla, maple syrup, and baking powder. Served with organic fresh berries & maple syrup. Oils & seasonings: olive oil, kosher salt. Paleo. Gluten-Free.

Grass-fed ground beef stewed in bone broth with fresh onions, fresh garlic, tomato paste, and our chili paste (chipotle, ancho, guajillo, pasilla peppers). Topped with chopped peppers & onions. Oils & seasonings: avocado oil, kosher salt, garlic, onion, cumin, chili paste. Paleo. Gluten-free.

Organic, pasture-raised chicken. Poached in our housemade chicken stock with organic carrots, organic celery, fresh onion, and an organic cassava orzo that is AIP & paleo compliant and gluten-free. Oils & seasonings: avocado oil, kosher salt, garlic, onion, fresh thyme. AIP. Paleo. Gluten-Free.

Organic baby arugula, shaved red onion, organic radishes. Topped with locally sourced peaches, goat cheese, and sliced almonds. Served with a side of our housemade peach balsamic dressing. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, balsamic vinegar, honey. Gluten-Free.

A favorite in Peruvian cuisine. Citrusy golden potatoes layered with a veggie medley (sweet peas, lima beans, carrots, onions, beets, mayo, lime) and avocado. Topped with our housemade garlicky spicy aioli. Served chilled. Oils & other seasonings: avocado oil, kosher salt, garlic, onion, aji amarillo (a mildly spicy and very flavorful Peruvian yellow pepper). Gluten-free.

Organic, pasture-raised chicken breast, grilled. Wrapped in a 12-inch gluten-free tortilla with baby arugula, sliced Roma tomatoes, sliced locally sourced cucumbers, and sliced red onion. Served with a side of our lemon garlic yogurt sauce. Oils & seasonings: avocado oil, kosher salt, garlic, onion, lemon, cumin, paprika, cayenne pepper, and coriander. Gluten-free.

Made with roasted bones. 32 oz. Paleo. AIP.

Grass-fed tenderloin, seared and topped with our cherry sauce (cherries, maple syrup). Served with our celery root puree and grilled organic green beans. Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Gluten-free.

Organic, pasture-raised chicken breast. Coconut-crusted, pan-seared, and baked. Served with thyme-roasted locally sourced sweet potatoes, grilled organic green beans, and grilled pineapple. Oils & other ingredients: avocado oil, kosher salt, onion, garlic, fresh thyme, coconut milk. Gluten-free.

Premium, antibiotic-free pork loin. Grilled and glazed with spiced local honey. Served with roasted Brussels sprouts, crispy taro root, and sauteed organic apples. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, cinnamon, chili powder. Gluten-free.

Farfalle pasta tossed in our tomato sauce (crushed organic tomatoes, onion, garlic, honey, oregano) with organic baby spinach, fresh basil, organic zucchini and sweet peppers. Topped wtih shredded mozarella and grilled organic, pasture-raised chicken breast. Oils & other ingredients: avocado oil, kosher salt, garlic, onion.

Organic, pasture-raised chicken breast, grilled. Served over a bed of organic baby arugula with shredded organic carrots, shredded red cabbage, diced organic cucumbers, toasted organic garbanzos, locally sourced fresh peaches, and a side of our balsamic dressing (balsamic vinegar, avocado oil, honey). Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Gluten-free.

Wild-caught red fish, blackened and topped with diced grilled pineapples. Served with organic couscous and roasted Brussels sprouts. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, black pepper, chili powder, paprika, cayenne pepper.

Organic, pasture-raised chicken (whole), marinated in fresh garlic, lemon juice, aji amarillo (a mildly spicy, very flavorful yellow pepper from Peru), and paprika. Grilled. Served with roasted Brussels sprouts and thyme-roasted locally sourced sweet potatoes. Oils & other seasonings: avocado oil, kosher salt, garlic, onion. Paleo. Gluten-Free.

Grass-fed strip loin (1 lb). Marinated in ginger, garlic, and teriyaki sauce. Grilled. Served with jasmine rice and charred veggies (organic mushrooms, onion, organic sweet peppers, and organic zucchini). Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Gluten-Free.

A delicious, creamy summer treat. Burnt basque cheesecake topped with our organic berry compote and fresh organic berries. Gluten-free.

Our signature garlic chickpea hummus. Topped with rosted garbanzos. Perfect for dipping! Oils & seasonings: avocado oil, kosher salt, tahini, garlic, lime. Gluten-Free.

Organic, pasture-raised chicken breast (6 oz), grilled. Oils & seasonings: avocado oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-free.

Wild-caught red fish (6 oz), pan-seared. Oils & seasonings: avocado oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-free.

Celery root glazed in our apple cider marinade, then roasted. Topped with chopped walnuts. Oils & other ingredients: avocado oil, kosher salt, organic locally sourced apple cider, maple syrup. Paleo. Gluten-free.

Locally sourced, roasted. Oils & seasonings: olive oil, kosher salt, fresh thyme. AIP. Paleo. Gluten-Free.

Organic green beans, grilled and tossed in our chili-garlic sauce. Oils & seasonings: olive oil, kosher salt, chili powder, garlic. Paleo. Gluten-Free.

Roasted. Topped with bacon and drizzed with our balsamic glaze. Oils & seasonings: avocado oil, kosher salt, balsamic vinegar, honey. Paleo. AIP. Gluten-Free.

Organic couscous, steamed. Seasonings: avocado oil, kosher salt, fresh thyme, fresh rosemary.

Grass-fed strip loin, grilled. Served with a side of our garlicky green sauce. Oils & seasonings: avocado oil, kosher salt, garlic, onion, parsley, white vinegar. Paleo. AIP. Gluten-Free.