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Our organic chia pudding is back! Delicious and creamy. Topped with fresh organic berries and served with a side of our housemade granola. Oils & ingredients: organic rolled oats, organic puffed rice, maple syrup, cinnamon, vanilla, coconut milk, hemp seeds, avocado oil (to lightly toast the granola).

Two grain-free pancakes made with organic strawberries, blueberries, raspberries, and blackberries. Served with additional fresh organic berries and maple syrup. Paleo. Gluten-Free.

Two egg muffins made with pasture-raised brown eggs, roasted peppers, baby arugula, uncured bacon, and chives. Served with roasted locally sourced sweet potato. Oils & seasonings: avocado oil, kosher salt, garlic, onion. Paleo. Gluten-free.

Our scratch-made recipe consisting of almond flour, coconut flour, eggs, coconut milk, Greek yogurt, vanilla, maple syrup, and baking powder. Served with organic fresh berries & maple syrup. Oils & seasonings: olive oil, kosher salt. Paleo. Gluten-Free.

Grass-fed ground beef stewed in bone broth with fresh onions, fresh garlic, tomato paste, and our chili paste (chipotle, ancho, guajillo, pasilla peppers). Topped with chopped peppers & onions. Oils & seasonings: avocado oil, kosher salt, garlic, onion, cumin, chili paste. Paleo. Gluten-free.

Organic, pasture-raised chicken. Poached in our housemade chicken stock with onion, celery, carrots, and tomatoes. topped with shredded cheese, avocado, cilantro, and tortillas. Oils & seasonings: avocado oil, kosher salt, garlic, onion.

Arugula, red onion, cherry tomato, cilantro, corn, black beans, and quinoa. Served with our chipotle dressing. Oils & other ingredients: avocado oil, kosher salt, garlic, onion.

Organic, pasture-raised chicken. Served with two cassava tortillas, our roasted corn pico, shaved red cabbage, watermelon radish, queso fresco, and our chipotle avocado aioli. Oils & other seasonings: avocado oil, kosher salt, garlic, onion.

Organic, pasture-raised chicken breast. Pesto, arugula, shaved onions, roasted red peppers, and whipped ricotta in a gluten-free wrap. Oils & other seasonings: avocado oil, kosher salt, garlic, onion. Gluten-free.

Grass-fed striploin. Served with garlic truffle potato and spiced garlic asparagus. Oils & other ingredients: avocado oil, truffle oil, kosher salt, garlic, onion.

Organic, pasture-raised chicken breast, shredded, smothered in our chipotle cilantro tomato sauce, wrapped in two corn tortillas, and topped with queso fresco. Served with cilantro veggie rice. Oils & other ingredients: avocado oil, kosher salt, onion, garlic.

Premium, antibiotic-free pork ribs. Served with corn on the cob, house slaw, and sour cream mashed potato. Oils & other ingredients: avocado oil, kosher salt, garlic, onion.

Organic pasture-raised chicken meatballs. Served with orzo, cherry tomatoes, mushrooms, red onion, arugula, and our Green Goddess dressing. Oils & other ingredients: avocado oil, kosher salt, garlic, onion.

Organic, pasture-raised chicken breast, grilled. Served with arugula, quinoa, blistered peppers, zucchini, toasted chick peas, and our basil dressing. Oils & other ingredients: avocado oil, kosher salt, garlic, onion.

Atlantic salmon. Served with sesame rice & sweet spicy asparagus.

Grass-fed striploin. Served with garlic truffle sweet potato and garlic asparagus. Oils & other ingredients: avocado oil, truffle oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-free.

Organic, pasture-raised chicken breast, shredded, smothered in our notomato sauce, and wrapped in two cassava tortillas. Served with cilantro veggie riced cauliflower. Oils & other ingredients: avocado oil, kosher salt, onion, garlic. Paleo. AIP. Gluten-free.

Premium, antibiotic-free pork ribs. Served with garlic asparagus, house slaw, and sweet potato. Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-free.

Organic pasture-raised chicken meatballs. Served with AIP-compliant cassava orzo, mushrooms, red onion, arugula, and our AIP-compliant Green Goddess dressing. Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-Free.

Organic, pasture-raised chicken breast, grilled. Served with arugula, riced cauliflower, sweet potato, zucchini, toasted tiger nuts, and our basil dressing. Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-free.

Atlantic salmon, seared. Served with riced cauliflower & asparagus. Paleo. AIP. Gluten-free.

Organic, pasture-raised chicken (4 breasts), pan-seared cooked in our cacciatore sauce (crushed tomatoes, mushrooms, capers, onions, roasted peppers, red wine, and our chicken stock). Served with our creamy Parmesan polenta (our chicken stock, heavy cream, and Parmesan cheese), house salad (arugula, cherry tomatoes, cucumbers, olives, sweet peppers, and herbed croutons), and a side of our red wine vinaigrette. Oils & other seasonings: avocado oil, kosher salt, garlic, onion, thyme, oregano, red wine vinegar, honey.

Grass-fed flank steak (1 lb), grilled. Served with our garlic truffle roasted sweet potatoes and steamed asparagus. Oils & seasonings: avocado oil, truffle oil, kosher salt, garlic, onion. AIP. Paleo. Gluten-Free.

A delicious, creamy summer treat. Burnt basque cheesecake topped with our organic berry compote and fresh organic berries. Gluten-free.

Made with roasted bones. 32 oz. Paleo. AIP.

Our signature garlic chickpea hummus. Topped with rosted garbanzos. Perfect for dipping! Oils & seasonings: avocado oil, kosher salt, tahini, garlic, lime. Gluten-Free.

Organic, pasture-raised chicken breast (6 oz), grilled. Oils & seasonings: avocado oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-free.

Atlantic salmon (6 oz), pan-seared. Oils & seasonings: avocado oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-free.

Idaho potatoes. Mashed with sour cream, butter, heavy cream, and kosher salt. Topped with chives. Gluten-free.

Locally sourced sweet potatoes, roasted with a light drizzle of truffle oil. Seasonings: kosher salt, garlic. AIP. Paleo. Gluten-Free.

Steamed asparagus. Tossed in our spiced garlic avocado oil and topped with Parmesan cheese. Seasonings: kosher salt, chili powder, chili flakes, paprika, garlic. Gluten-Free.

Shredded red & green cabbage and shredded carrots. Tossed in our slaw dressing (cilantro, garlic, lime, coconut milk, apple cider vinegar, kosher salt, and avocado). Paleo. AIP. Gluten-Free.

Cooked in our chicken stock.

Grass-fed striploin, grilled. Served with a side of our garlicky green sauce. Oils & seasonings: avocado oil, kosher salt, garlic, onion, parsley, white vinegar. Paleo. AIP. Gluten-Free.