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Our delicious, creamy, organic chia pudding. Made with chia seeds and coconut milk. Layered with diced mango and topped with our granola. Oils & other ingredients: avocado oil (to lightly toast the granola), rolled oats, puffed rice, maple syrup, cinnamon, vanilla. Paleo-friendly if the granola (served on the side in a separate container) is left out.

Two grain-free pancakes made with organic strawberries, blueberries, raspberries, and blackberries. Served with additional fresh organic berries and maple syrup. Paleo. Gluten-Free.

Two organic, pasture-raised eggs, whisked and baked with spinach, onion, and roasted red bell peppers. Served with roasted sweet potatoes. Oils & seasonings: avocado oil, kosher salt. Paleo. Gluten-Free.

Our scratch-made recipe consisting of almond flour, coconut flour, eggs, coconut milk, Greek yogurt, vanilla, maple syrup, and baking powder. Served with organic fresh berries & maple syrup. Oils & seasonings: olive oil, kosher salt. Paleo. Gluten-Free.

Made with roasted bones. 32 oz. Paleo. AIP.

Grass-fed ground beef stewed in bone broth with fresh onions, fresh garlic, tomato paste, and our chili paste (chipotle, ancho, guajillo, pasilla peppers). Topped with chopped peppers & onions. Oils & seasonings: avocado oil, kosher salt, garlic, onion, cumin, chili paste. Paleo. Gluten-free.

Organic, pasture-raised chicken breast, poached with broccoli, carrots, garlic, onion, celery, thyme, and bay leaf. Other ingredients: kosher salt, arrowroot. Gluten-free. Paleo. AIP.

A refreshing salad featuring a summer mix of greens, diced cantaloupe, shaved red onion, almonds, goat cheese, prosciutto, and a side of our honey balsamic vinaigrette. Oils & other ingredients: avocado oil, kosher salt, balsamic vinegar, honey. Gluten-free.

A refreshing salad featuring a summer mix of greens, diced cantaloupe, shaved red onion, tiger nuts, nutritional yeast, prosciutto, and a side of our honey balsamic vinaigrette. Oils & other ingredients: avocado oil, kosher salt, balsamic vinegar, honey. Gluten-free. Paleo. AIP.

Premium, antibiotic-free pork ribs. Served with two cassava tortillas, shredded red cabbage, diced yellow onion, watermelon radish, cilantro, and a side of our garlicky green sauce. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, parsley, white vinegar. Gluten-free. Paleo.

Organic, pasture-raised chicken breast, grilled and diced, then tossed in our pesto sauce. Wrapped in a gluten-free tortilla with summer mix greens, tomatoes, shaved red onions, and prosciutto. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, basil. Gluten-free. Paleo.

A decadent treat. Chocolate crumble crust with a kataifi pistachio filling and chocolate ganache on top. Available for a limited time.

A delicious, energizing snack made with dates, honey, roasted hazelnuts, coconut milk, and dark chocolate. Rolled in melted dark chocolate and chopped hazelnuts. 6 bites per order. Paleo.

Grass-fed beef tenderloin. Marinated in garlic, red wine vinegar, and coconut aminos. Sauteed and tossed with red onions and cilantro. Served with roasted sweet potatoes and cauliflower rice. Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Gluten-free. Paleo. AIP.

Organic, pasture-raised chicken breast, marinated in our Green Goddess sauce and grilled. Served with roasted summer squash (yellow squash and zucchini) and garlic roasted  potatoes. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, chives, parsley, dill, tarragon, yogurt, mayo. Gluten-free.

Premium, antibiotic-free pork meatballs on a bed of garlic parmesan angel hair pasta. Topped with roasted yellow squash, baby spinach, wild mushrooms, and cherry tomatoes. Oils & other ingredients: avocado oil, kosher salt, garlic, chicken stock (organic, pasture-raised chicken, onions, carrots, celery, thyme, bay leaf), cream, Parmesan cheese.

Organic, pasture-raised chicken breast, Marinated in a Hawaiian BBQ sauce (tomato puree, pineapple juice, apple cider vinegar, coconut aminos, dates, yellow mustard). Served with jasmine rice and grilled haricot verts. Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Gluten-free.

Organic, pasture-raised chicken breast, grilled & chopped. Served over a bed of baby spinach with quinoa, roasted honey carrots, roasted yellow squash, watermelon radish, and a side of our lemon basil vinaigrette. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, white vinegar, honey, lemon, fresh basil. Gluten-free.

Scottish salmon. Seared, then poached in our coconut sauce. Served with jasmine rice and roasted summer squash. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, coconut milk, lime juice. Gluten-free.

Grass-fed beef tenderloin. Marinated in garlic, red wine vinegar, and coconut aminos. Sauteed and tossed with red onions and cilantro. Served with roasted sweet potatoes and cauliflower rice. Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Gluten-free. Paleo. AIP.

Organic, pasture-raised chicken breast, marinated in our Green Goddess sauce and grilled. Served with roasted summer squash (yellow squash and zucchini) and roasted  sweet potato. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, chives, parsley, dill, tarragon, coconut milk. Gluten-free. Paleo. AIP.

Premium, antibiotic-free pork meatballs on a bed of garlicky spiralized zucchini. Topped with roasted yellow squash, baby spinach, and wild mushrooms. Oils & other ingredients: avocado oil, kosher salt, garlic, chicken stock (organic, pasture-raised chicken, onions, carrots, celery, thyme, bay leaf). Gluten-free. Paleo. AIP.

Organic, pasture-raised chicken breast, Marinated in our AIP pineapple BBQ sauce (beets, carrots, pineapple) and roasted. Served with roasted sweet potato, steamed broccoli, and grilled pineapple.  Oils & other ingredients: avocado oil, kosher salt, garlic, onion. Gluten-free. Paleo. AIP.

Organic, pasture-raised chicken breast, grilled & chopped. Served over a bed of baby spinach with cauliflower, roasted honey carrots, roasted yellow squash, watermelon radish, and a side of our lemon basil vinaigrette. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, white vinegar, honey, lemon, fresh basil. Gluten-free. Paleo. AIP.

Scottish salmon. Seared, then poached in our coconut sauce. Served with roasted sweet potato and roasted summer squash. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, coconut milk, lime juice. Gluten-free. Paleo. AIP.

Organic, pasture-raised chicken (4 breasts). Seared and finished with our coconut lime sauce. Served with garlic jasmine rice and grilled haricots verts. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, coconut milk, lime juice. Gluten-free.

Grass-fed sirloin, grilled. Served with roasted sweet potato mash roasted summer squash (yellow squash and zucchini), and a side of our garlicky green sauce. Oils & other ingredients: avocado oil, kosher salt, garlic, onion, white vinegar, parsley. Gluten-free. Paleo. AIP.

Grass-fed beef tenderloin (6 oz), grilled. Oils & seasonings: avocado oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-Free.

Organic, pasture-raised chicken breast (6 oz), grilled. Oils & seasonings: avocado oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-free.

Canadian salmon (6 oz), seared. Oils & seasonings: avocado oil, kosher salt, garlic, onion. Paleo. AIP. Gluten-free.

Local sweet potatoes. diced and roasted. Oils & seasonings: olive oil, kosher salt. Gluten-free. Paleo. AIP.

Summer squash (yellow squash & zucchini), roasted. Oils & seasonings: avocado oil, kosher salt, garlic, onion. Gluten-free. Paleo. AIP.

Carrots, roasted and drizzled with honey. Oils & seasonings: avocado oil, kosher salt. Gluten-free. Paleo. AIP.

Quinoa, cooked in our chicken broth (organic, pasture-raised chicken, water, carrots, celery, fresh thyme, bay leaf, kosher salt, garlic, onion) and topped with crunchy garlic.

Haricots verts, grilled. Oils & seasonings: avocado oil, kosher salt, garlic. Gluten-free.